If you want to drink less store-bought soda, homemade options are a gentle alternative to going cold turkey. It's also a ...

What Cheese Is Used to Make Homemade Cheez-Its? To make Cheez-Its at home, all you’ll need is some good old-fashioned sharp cheddar cheese (or extra-sharp if you want an even stronger cheese ...

To get the inside scoop on how to make a homemade birthday cake taste like it came from a bakery, Food Republic spoke with chef and cookbook author Jake Cohen.

I am fully aware of how this sounds, but I only eat homemade mayo. It’s partially a budget thing and partially out of convenience—even in large quantities, mayo is incredibly cheap and easy to ...

Squeeze in some mustard Nearly all homemade mayos have a little mustard in them, and you’d do well to add some to your store-bought brands, too.

Batik 101: Where It Comes From, How It’s Made, and How to Use It in an Interior Learn the basics of the age-old technique—and how to make batik fabric sing in a modern home ...

Herbaceous and boozy, the Mint Julep is synonymous with the Kentucky Derby. Here's how to make a perfect one at home.